Restaurant Managers Interview Questions

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If you were to open a new store and were choosing between locations of a downtown central location or a location located just outside of downtown with cheaper rent. How would you make that decision and what would be your determining factors?
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Senior Restaurant FF&E Buyer‏

Interviewed at Chipotle

3.4
Mar 4, 2016

If you were to open a new store and were choosing between locations of a downtown central location or a location located just outside of downtown with cheaper rent. How would you make that decision and what would be your determining factors?

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