You have a restaurant in Koramangala providing fine dining experience to customers. Provides Punjabi food. What KPIs do you measure? Say all the KPIs are flat, assuming your visitors are constant but customers served are reducing per month and those turning down are increasing. What could be the reason?
How do you plan Big Billion Day?
How are you fit for this role?
Standard "how have you dealt with XYZ situation" type questions
Previous experience Key wording analysis What would the company need to have to make me happy
My background and how applicable to the position
Tell me a little bit about your resume specifically in your last position
Interviewer told me to look for a job in EMC, they have better opportunity.
What position are you looking for? Why did you leave your last job?
Can you do the job?
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