I applied through other source. I interviewed at Chipotle (Chula Vista, CA) in Feb 2025
Interview
Fácil me preguntaron mi experiencia en el área de comida y fueron un poco groseros y que no estaban contratqndo a la sucursal que fui por lo tanto no me gusto la empresa
Interview questions [1]
Question 1
Si tenía experiencia lo cual dije que si y no sabían que tenía una entrevista
It was simple, they asked questions about my previous experience in the resturant industry. And then they asked if I can work well in fast pase environments. The interview wasn't hard, and they were nice
I applied online. I interviewed at Chipotle (Utah, IL) in Nov 2025
Interview
Simple enough, thorough and friendly. Seemed like a great team that got along well and still got the job done. Pretty standard when it comes to restaurant operations interviews in my opinion.
Interview questions [1]
Question 1
Mostly about experience and how I would handle situations.
Straightforward. It was a casual setting and the interviewing person seemed considerate and not rushed for time. I was not nervous. I heard back relatively quickly about the offer. I was able to ask many questions at the time of the interview.