I applied in-person. The process took 5 days. I interviewed at Cracker Barrel (Tampa, FL) in Sep 2013
Interview
The interview process was fairly simple. I went into the store physically and filled out a paper application. A manager came out and met me. We sat at a table in the back dining room and he spoke with me about which position I was applying for. We set a time and date for a formal interview. On that date, I came into the store in business attire and told the cashier I was there for an interview. I was excorted to the back of the dining room and offered a drink. About 10 minutes later, the general manager met me at the table and sat down. The interview was casual, and we talked about our hobbies. He was very friendly and let me know within 48 hours via phone call that I had gotten the job.
Interview questions [1]
Question 1
He asked me why I was a right fit for the position.
I applied in-person. The process took 3 days. I interviewed at Cracker Barrel (Cross Lanes, WV)
Interview
I was seated at a table and told to wait on the manager. It was just a few minutes and she came over and asked me probably seven questions. they mostly pertain to my restaurant experience what job I held previously things of that nature.
Interview questions [1]
Question 1
They asked what made me want to work at Cracker Barrel
Quick conversation about my experience - I had none. Ended abruptly when the manager needed to return to the kitchen. I got a call roughly two weeks later. I would not work there again.
Super easy and quick basic behavioral questions and customer service questions. So easy for a high school student to start out and work multiple jobs for a great company that has managers that care for you and your success
Interview questions [1]
Question 1
Explain a situation where you had to solve a problem