Explore True Food Kitchen salaries
Explore how much True Food Kitchen employees make through salaries, wages, tips, bonuses, stock, commissions and more.
120 job titles
Restaurant Manager
23 Salaries submitted
/yr
Sous Chef
22 Salaries submitted
/yr
Assistant General Manager
16 Salaries submitted
/yr
Executive Chef
13 Salaries submitted
/yr
Busser/Runner
12 Salaries submitted
/yr
Server/Waitress
10 Salaries submitted
/yr
Executive Sous Chef
9 Salaries submitted
/yr
Food Server
9 Salaries submitted
/yr
Chef
9 Salaries submitted
/yr
Dishwasher
8 Salaries submitted
/yr
True Food Kitchen pay FAQs
- The average True Food Kitchen salary in United States can vary greatly by role. Annual salaries typically range from $32,991 (or $16) for a Host/Hostess to $88,253 (or $42) for a Executive Chef. This is based on 828 salaries submitted on Glassdoor by True Food Kitchen employees in United States as of June 2026.
- Here are the links to salaries by job function at True Food Kitchen:
- Alabama
- Alaska
- American Samoa
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- District of Columbia
- Federated States of Micronesia
- Florida
- Georgia
- Guam
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York State
- North Carolina
- North Dakota
- Northern Mariana Islands
- Ohio
- Oklahoma
- Oregon
- Palau
- Pennsylvania
- Puerto Rico
- Remote
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virgin Islands
- Virginia
- Washington State
- West Virginia
- Wisconsin
- Wyoming
- True Food Kitchen employees attributed a compensation and benefits rating of 3.1/5 stars to their company.